Posts Tagged ‘gluten-free’

Turkey Meatloaf “Muffins”

2 lbs of ground turkey
2 eggs, whisked
2 tablespoons of wheat-free tamari
2 cloves fresh garlic, crushed
1 tsp each of salt and pepper
1/2 cup each of chopped onion, red pepper and green olives
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Leftover Turkey & Vegetable Frittata

A perfect use for leftover turkey!
This recipe is gluten-free and Paleo diet friendly.
 
1 medium onion, chopped
1 medium red pepper, chopped
1 tsp garlic, minced
2 tsp olive oil
1 cup mushrooms, thinly sliced
½ tsp pepper
¼ tsp salt
1 cup cooked asparagus, chopped
2 cups leftover turkey, shredded
4 eggs
½ cup fresh Parmesan cheese, grated
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